Kitazawa Seed Company is partnering with Agrohaitai Ltd. in Canada to serve their US customers and for Kitazawa Seed Company to offer Agrohaitai’s wide selection of quality seeds. We welcome Agrohaitai customers to our website.
Kitazawa Seed Company: Serving home gardeners, retailers, and commercial growers since 1917
Home Ways to Order Request Catalog Contact Us Shopping Cart

Bulk Seed Discounts
Search: 
Vegetable Seed Index
Bean
Beet
Bunching Onion
Burdock
Carrot
Cauliflower
Corn
Cucumber
Eggplant
Gourd
Jicama
Kohlrabi
Leafy Vegetables
Melon
Microgreens/Baby Leaf
Okra
Onion
Pea
Pepper
Pickling Melon
Poha Berry
Radish
   Chinese Radish
Giant White Radish
Hot Radish
Korean Radish
Radish Leaf
Radish Microgreens
Small Radish
Second Generation Seeds
Sesame
Squash
Sunflower
Tomato
Turnip
Chef Specialty Gardens
Gift Certificates
Recipes
About Us
 

Fall Storage, Hybrid

Raphanus sativus


Fall Storage, Hybrid
Seed #652
Fall Storage Korean radish hybrid is a late summer to early fall planting radish. It has outstanding storage ability after fall harvest of approximately 4 months with no quality change. Very early maturing, up to 15 days earlier over other fall Korean radish variety. Radish had nice green shoulder with white skin. Cold tolerant and intermediate resistance to TuMV, Turnip Mosaic Virus.
  • Cool season annual
  • Approx. 90-100 seeds in packet. (A seed will vary in weight and size within a given seed lot. The number of seeds stated is only an estimate.)
  • Maturity: Approx. 60-65 days
  • Planting season: Late summer/early fall
Size Price Quantity  
Packet$4.00
0.25 Pound$43.50
1 Pound$137.00

For quantities greater than 500 lbs, or for special requests such as seed treatment, ask us for a price quote on this variety.

Cultivation: Prepare fertile, well-drained soil. Sow seeds in late summer to early fall in a warm, sunny location. Keep soil moist.
Row
Distance
Thin
To
Seed
Spacing
Seed
Depth
Germination
Temperature
18-24" 4-6" 1" 1/2" 55-70°F
Please note: Maturity, adaptability and disease tolerance may differ under your specific climate and/or growing conditions.
Culinary tips: Use in soup, salad, tsukemono (pickled). Excellent for kimchee.
 
Kitazawa Seed Company    201 4th Street, #206    Oakland, CA  94607
ph:(510) 595-1188   fx:(510) 595-1860   
Guarantees || Shipping || Safe Seed Pledge || Privacy Policy || PCI Compliance || Terms of Use
Copyright © 2004-2021 Kitazawa Seed Company