This special selected Chinese mustard has a compact head with thick petioles and
large wrapping leaves. Excellent mustard flavor. Good resistant to disease and well adapted to a wide range of growing conditions. Best for early fall planting.
- Cool season annual
- Approx. 1400-1500 seeds in packet. (A seed will vary in weight and size within a given seed lot. The number of seeds stated is only an estimate.)
- Maturity: Approx. 60-65 days
- Planting season: Late summer/early fall
For quantities greater than 500 lbs, or for special requests such as seed treatment, ask us for a price quote on this variety.
Cultivation: Prepare fertile, well-drained soil. Sow seeds in early fall in a sunny location. Keep soil moist. Fertilize as needed. Plant every 2 weeks for continuous harvest. Can be grown year-round in subtropical areas.
Please note: Maturity, adaptability and disease tolerance may differ under your specific climate and/or growing conditions.
Culinary tips: Delicious in stir-fries or pickles.