Sugar Ann snap pea is an early maturing dwarf variety. No staking required. The large edible pods are sweet and crisp. Disease resistant to Fusarium 1.
Cool season annual
Approx. 70-100 seeds in packet. (A seed will vary in weight and size within a given seed lot. The number of seeds stated is only an estimate.)
Maturity: Approx. 55-60 days to maturity
Planting season: Spring or Fall
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Available in 5-lb increments, minimum 5 lbs.
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Cultivation: Prepare fertile, well-drained soil. Sow seeds in early to late spring after last frost or sow seeds in fall 8-10 weeks before first frost date. No need for trellising because vine reach 2’ in height. Keep soil moist. Heavy watering during flowering can interfere with pollination. Fertilize as needed with a balanced fertilizer. Too much nitrogen will produce lush foliage and result in poor flowering and fruiting. Harvest when pods begin to swell.
Please note: Maturity, adaptability and disease tolerance may differ under your specific climate and/or growing conditions.
Culinary tips: Eat these sugar peas fresh for a healthy snack or add them to a salad. You can also quickly stir-fry them.
Kitazawa Seed Company 201 4th Street, #206 Oakland, CA 94607