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Vita Green Hybrid - Korean Put Gochu

Capsicum annuum

Seed #600
This Korean hybrid pepper mild pungency and is for fresh eating. The pepper is approximately 6” long and weighs about 30 grams. The peppers are glossy and dark green color. Recommended for open field growing.
  • Warm season annual
  • Maturity: Approx. 100-125 days to maturity
  • Planting season: Late spring to early summer
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Available in 0.25-lb increments, minimum 0.25 lb.
$775.00 /lb Qty:
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Cultivation: Start seeds inside 6 weeks before last frost date (or 8 weeks before expected transplanting date). Keep soil warm until emergence. Seeds will not germinate in cool soil and planting out too early may affect plant vigor. Harden off plants carefully before transplanting. Prepare fertile, well-drained soil. Transplant in late spring/summer (soil temperatures at least above 60°F) in a very warm and sunny location. Fertilize as needed. Too much nitrogen will produce lush foliage and few fruits.
Germination
Temperature
Seed
Depth
Seed
Spacing
Plant
Spacing
Row
Distance
80-90°F 1/4-1/2" 2" 14-16" 24-36"
Please note: Maturity, adaptability and disease tolerance may differ under your specific climate and/or growing conditions.
Culinary tips: The young green peppers, put gochu, are crisy and flavorful. They are often used by dipping into jang,fermented sauces and miso.
 
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