Kitazawa Seed Company is partnering with Agrohaitai Ltd. in Canada to serve their US customers and for Kitazawa Seed Company to offer Agrohaitai’s wide selection of quality seeds. We welcome Agrohaitai customers to our website.
For quantities greater than 500 lbs, or for special requests such as seed treatment, ask us for a price quote on this variety.
Cultivation: Prepare fertile, well-drained soil. Soak seeds in water 12 24 hours before sowing. Sow seeds in early spring in a warm, sunny or partial shade (in warm locations) location. Or start seeds indoors 6-8 weeks before last frost date and transplant when weather permits. Germination can take 2-3 weeks. Keep soil moist. Harvest stalks with leaves as needed
Please note: Maturity, adaptability and disease tolerance may differ under your specific climate and/or growing conditions.
Culinary tips: Leaves are used to flavor salsas, salads, soups, meat dishes, and dried for culinary herb uses.
Kitazawa Seed Company 201 4th Street, #206 Oakland, CA 94607