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Bora King, Hybrid

Raphanus sativus


Bora King, Hybrid
Seed #489
This beautiful daikon has purple flesh and skin. It matures at 8-10" long, weighs 2-3 lbs, and has late pithiness. The plant is slow to bolt, and the leaves are deeply serrated and delicious. An excellent variety for specialty market growers.
  • Cool season annual
  • Maturity: Approx. 60 days
  • Planting season: Spring/fall
Buy seed packets
$3.69 each Qty:
Buy in bulk
Available in 0.25-lb increments, minimum 0.25 lb.
$250.00 /lb Qty:
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Cultivation: Prepare fertile, well-drained soil. Sow seeds in spring after last frost or in late summer/early fall in a warm, sunny location. Keep soil moist. Fertilize as needed.
Germination
Temperature
Seed
Depth
Seed
Spacing
Thin
To
Row
Distance
55-70°F 1/2" 1" 4-6" 18-24"
Please note: Maturity, adaptability and disease tolerance may differ under your specific climate and/or growing conditions.
Culinary tips: Use in soup, salad, tsukemono (pickled) or fresh. Daikon oroshi (coarsely grated daikon using a Japanese grater) is delicious in sauces used for soba noodles, tempura, and sashimi. The leaves are eaten as well.
 
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