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Red Choi, Hybrid
Brassica rapa Chinensis group
 Red Choi, Hybrid
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Seed #443 |
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This special hybrid pak choi has dark red leaves with green undersides. At maturity the petioles are light green. It has a delightful flavor. A colorful addition to a microgreens mix. Harvest as baby leaf and at full maturity.
- Cool season annual
- Maturity: Approx. 20-25 days for baby leaf, 40-50 days to maturity
- Planting season: Spring and late summer/early fall
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Cultivation: Prepare fertile, well-drained soil. Sow seeds in spring after last frost or late summer/early fall in a warm, sunny location. Keep soil moist. Fertilize as needed. Optimum growing temperatures are in the 60s°F.
Germination
Temperature |
Seed
Depth |
Seed
Spacing |
Thin
To |
Row
Distance |
| 50-80°F |
1/4-1/2" |
1-2" |
6-8" |
18-24" |
Please note: Maturity, adaptability and disease tolerance may differ under your specific climate and/or growing conditions.
Culinary tips: Use in stir-fries, sauté, or braise.
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