Small Gai Choi
Brassica juncea
 Small Gai Choi
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Seed #399 |
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This is a very vigorous and productive heirloom Chinese mustard green that is a non-heading type. The medium green leaves are tender and has good flavor. The plant is tolerant of heat and may bolt in spring and cold weather.
- Cool season annual
- Maturity: Approx. 35-45 days maturity
- Planting season: Late spring or late summer to early fall
Buy in bulk
Available in 1-lb increments, minimum 1 lb.
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Cultivation: Prepare fertile, well-drained soil. Sow seeds in late spring after last frost or late summer/early fall. Keep soil moist. Fertilize as needed. Plant every 2 weeks for continuous harvest. Harvest baby mustard greens when 3" tall and mature mustard greens when 10-12" tall.
Germination
Temperature |
Seed
Depth |
Seed
Spacing |
Thin
To |
Row
Distance |
| 45-85°F |
1/4-1/2" |
1" |
6" |
18-24" |
Please note: Maturity, adaptability and disease tolerance may differ under your specific climate and/or growing conditions.
Culinary tips: Suitable for salads, soups, stir-fries or pickles. Rich source of vitamins A, B6, C, riboflavin and iron.
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