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Tennouji Kabura
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Tennouji Kabura
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The Tennouji Kabura is one of the oldest traditional Japanese turnips. It was originally a specialty of the Osaka Tennouji district, where it thrived during the Edo era in the 17th, 18th and 19th centuries. The Tennouji is a close relavtive to variety #116 Nozawana, when its seed was sown in 1756 in the mountainous region of Nozawa. The semi-flat white oval root grows 3” to 4” diameter. This variety produces large leaves and is appreciated for its aroma and flavor, particularly pickled or dried.
- Approx. 2400-2500 seeds in packet. (A seed will vary in weight and size within a given seed lot. The number of seeds stated is only an estimate.)
- Maturity: Approx. 45 to 50 days
- Planting season: Spring or fall
| $3.49 per packet |
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with 1/4 lb or more...
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Please note: Maturity, adaptability and disease tolerance may differ under your specific climate and/or growing conditions.
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