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India, Hybrid
Momordica charantia
India, Hybrid
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Seed #318 |
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Bitter gourd is also known as bitter melon, karella and balsam pear. The dark green skin of this hybrid’s 6-8" fruits are heavily warted. The spindle shaped melons taper at both ends, and overall they are narrower than a Chinese bitter melon. Growers prefer this variety for its early maturity and long-lasting, generous yield.
- Warm season annual
- Approx. 8-12 seeds in packet. (A seed will vary in weight and size within a given seed lot. The number of seeds stated is only an estimate.)
- Maturity: Approx. 40-55 days
- Planting season: Late spring to early summer
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Available in 0.25-lb increments, minimum 0.25 lb.
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Cultivation: Prepare fertile, well-drained soil. In warm areas, sow seeds in spring/summer after last frost in a warm, sunny location. For better germination, pre-sprout seeds indoors by soaking in water for 24 hours. Wrap in wet paper towel and keep warm. Plant when seeds sprout. Keep soil moist. Fertilize as needed. Train to climb a vertical support for better air circulation and ease of harvest.
Germination Temperature |
Seed Depth |
Seed Spacing |
Thin To |
Row Distance |
| 80-90°F |
1" |
1" |
6-12" |
36-48" |
Please note: Maturity, adaptability and disease tolerance may differ under your specific climate and/or growing conditions.
Culinary tips: Popular in Indian dishes. Often prepared with potatoes and served with yogurt to offset the bitter flavor. Recommended as a healthy food by the American Diabetic Association.
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