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Kuribo, Hybrid
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Kuribo, Hybrid
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An outstanding "baby-sized" or one-serving Japan winter squash. This mini kabocha variety weighs slightly over 1 pound when fully developed. The size is perfect for stuffing. Its golden flesh is dry and powdery and has a very sweet taste. An ideal squash for home gardening and commercial production. Use in tempura, stir-fry or bake.
- Maturity: Approx. 40 days after flowering
- Planting season: Late spring to early summer
| $3.35 per packet |
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Get bulk seed pricing
with 1/4 lb or more...
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Please note: Maturity, adaptability and disease tolerance may differ under your specific climate and/or growing conditions.
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