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Thai Red
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 Thai Red |
The anise flavor of this red-stemmed, open pollinated Thai basil finds a home in many Southeast Asian dishes. This variety has green leaves like Italian basil. Thai basil is particularly delicious in fish, poultry and rice dishes, and it is an essential accompaniment to the Vietnamese soup pho.
- Maturity: Approx. 80 days
- Planting season: Late spring to early summer
| $3.35 per packet |
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Get bulk seed pricing with 1/4 lb or more...

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Please note: Maturity, adaptability and disease tolerance may differ under your specific climate and/or growing conditions.
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