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Kekkyu Takana

Brassica juncea


Kekkyu Takana
Seed #153
In cold weather, this mustard forms a small head with a tightly wrapped core. The vigorous plants are high yielding and easy to grow. A tasty variety that is very popular in Taiwan and southern China.
  • Cool season annual
  • Approx. 2100-2300 seeds in packet. (A seed will vary in weight and size within a given seed lot. The number of seeds stated is only an estimate.)
  • Maturity: Approx. 55 days
  • Planting season: Late summer/early fall
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$3.69 each Qty:
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Available in 0.5-lb increments, minimum 0.5 lb.
$70.00 /lb Qty:
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Cultivation: Prepare fertile, well-drained soil. Sow seeds in late summer/early fall. Keep soil moist. Fertilize as needed. The flavor is best when grown briskly so plant in fertile soil and keep well watered. Harvest when head forms.
Germination
Temperature
Seed
Depth
Seed
Spacing
Thin
To
Row
Distance
48-85°F 1/4-1/2" 1" 8-10" 18-24"
Please note: Maturity, adaptability and disease tolerance may differ under your specific climate and/or growing conditions.
Culinary tips: This variety is prized for pickling. Use in stir-fry and soup.
 
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