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Tatsoi
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Tatsoi
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This pak choi has a flat rosette form close to the ground with dark green, spoon shaped leaves and white stalks. In warm weather, the plant is erect, but in cold weather, the plant forms flat rosettes. The whole plant may be harvested at once or the leaves can be picked continuously for several weeks. Use the nutritious, mild, mustardy leaves in salads or stir-fry.
- Maturity: Approx. 45 days
- Planting season: Spring or late summer to fall
| $3.35 per packet |
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with 1/4 lb or more...
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Please note: Maturity, adaptability and disease tolerance may differ under your specific climate and/or growing conditions.
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