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Ao Shiso
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Ao Shiso
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This traditional Japanese herb, with green, serrated leaves, is used as an edible garnish. Seed germination time is slow. The green variety is spicier than the purple. Use the aromatic, cinnamon-flavored leaves, with sashimi, salad, wrapped around sushi or made into tempura.
- Maturity: Approx. 70 days
- Planting season: Late spring to early summer
| $3.49 per packet |
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Get bulk seed pricing
with 1/4 lb or more...
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Please note: Maturity, adaptability and disease tolerance may differ under your specific climate and/or growing conditions.
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